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Goji berry root
地骨皮
Goji berry (lat. Lycium chinense) is a species of the genus Lycium in the family Solanaceae, the root of this plant is used in TCM.
Taste, Characteristic, and Meridian
Sweet, cold by nature. Returns to the lung and kidney
meridians.
Value in Traditional Chinese Medicine
Clears deficient heat and cools the blood. It’s used for treating tiredness, hot
flashes, hectic fever caused by yin deficiency, night sweating, lung fever, cough and asthma, blood vomitting, nosebleed, stranguria complicated with hematuria, diabetes, hypertension,
abscesses and malignant skin ulcers.
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